General Manager
Company: Qdoba
Location: Minneapolis
Posted on: February 13, 2026
|
|
|
Job Description:
Job Description Job Description PURPOSE OF YOUR WORK At Qdoba we
make a difference in people’s lives by serving our Franchisees,
Teams, and Guests. As a member of the Operations team, you will be
responsible for executing the restaurant plan, by achieving sales
and profits goals and providing excellent Guest and Team service.
The General Manager will manage the overall restaurant to ensure we
are 1st Choice for our Guests and Employees. HOW YOU MAKE A
DIFFERENCE EVERYDAY Meeting budgeted sales and profits by managing
all aspects of the P&L Continually analyzing the data and
developing and executing plans to improve sales and profits and
increase restaurant service and efficiency Determining staffing
needs and hiring the right candidates for the right position
Ensuring shifts are properly staffed to guarantee consistent
operations and Guest satisfaction Training Team Members and
Managers on operations, policies and procedures and Guest service
Identifying and responding to complaints and policy and procedure
violations Providing regular feedback and coaching to employees on
their performance Ensuring the restaurant is a safe, clean, and fun
environment for our employees and Guests! JOB RESPONSIBILITIES
Capable of performing all duties of a cook, a line server, a
cashier Maintain sanitation standards Maintain operation standards
Manage record keeping procedures and meet corporate expectations
Control cost of goods and labor Willingness to work and be
available at all times May be required to lift up to 50 lbs
Reliable transportation Stand and walk during the entire shift
WHAT’S IN IT FOR YOU? Operations Excellence: Our team expects and
delivers nothing but the best Training & Development: We bring out
the best by ensuring everyone gets well trained Personal & Career
Growth: You can do more, get more, and be more at Qdoba Benefits:
We offer Comprehensive benefits such as Medical, Dental and Vision
Plans as well as a company 401(k) retirement plan. YOU'VE GOT THIS?
High School Diploma or General Education Degree (GED) – (Preferred)
Food Safety Certified - (Preferred) Over 2 years restaurant
management experience, preferably in Quick Service Restaurants
(QSR) Basic math skills Microsoft Office and general systems
experience Strong verbal and written communications skills Ability
to work flexible schedule and extended hours High energy to keep up
with our fast-paced environment Commitment to our core values of
integrity, service, excellence, and courage to be bold & grow
Keywords: Qdoba, Eau Claire , General Manager, Hospitality & Tourism , Minneapolis, Wisconsin