Lead Team Member - Front End (full-time)
Company: People's Food Co-op
Location: Rochester
Posted on: February 18, 2026
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Job Description:
Job Description Job Description Description: We have openings!
Come to work for a company with a great work environment and 20%
staff discount. Our pay is $17.00 per hour This position will work
between Tuesday - Saturday from 7:30am - 3:30pm and will work as
the Manager on Duty (MOD). Summary To ensure an organized, accurate
and efficiently run Front End department by maintaining the overall
flow of operations, accurate cash handling, front end security, and
department cleanliness. To perform in a supervisory role within the
department in partnership and in the absence of the department
manager. To provide ongoing leadership to the department staff
through example and training while implementing judgement and
acting as situations require with the goal of providing the highest
level of service to the PFC shopper. To provide comprehensive
management services throughout the PFC operation. Position
Responsibilities: To ensure excellent customer service in the front
end by providing strong leadership, training, coaching and support
to all front end staff on a daily basis. To manage the daily
operations of the front end including break schedules and schedule
adjustments, traffic flow, delegation of tasks and cash flow
(change order and deposits). To be able to work all shifts
including opening, closing and mid shifts. To communicate with the
front end manager about all aspects of front end systems and
climate in an effort to update and improve systems as needed. To
address performance problems of front end staff when necessary in a
way that is immediate, respectful and consistent including
documented verbal and written warnings. To be sure the front end is
fully stocked with all supplies (bags, forms etc.) to effectively
execute daily operations. To communicate effectively and
respectfully with all store management and staff to create a
cohesive store team for staff and shoppers. To assist the front end
manager with the upkeep, pricing, checking in and ordering of all
sub depts. as assigned including books/cards, housewares and
floral. To have a working knowledge of all front end equipment and
systems with the ability to correct errors and troubleshoot
potential problems. To assist the front end manager in maintaining
the integrity of pricing systems in the front end by checking
prices and communicating with IT and other dept. managers as
necessary. To maintain the cleanliness of the front end and front
end equipment. To create a sense of community and information at
the service desk by being informed of classes and events at the
Co-op or sponsored by the Co-op. To be aware of store layout and
staff to be able to assist customers in finding products. To
promote and sell memberships to the Co-op. To serve as MOD. Perform
other tasks assigned by the Department Manager. PFC offers benefits
that include: medical (if working 30 or more hours per week),
dental, vision, life products, short-term disability, and ancillary
products in addition to a 401(k) retirement plan with employer
match and a 20% staff discount. Requirements: Qualified candidates
must be able to perform the essential functions of the position
satisfactorily with or without reasonable accommodation, including
the ability to safely lift 15 to 25 lbs., stand/walk for the
duration of their scheduled shift, engage in the following motions:
bending, twisting, squatting and reaching, and work a flexible
schedule including nights, weekends, and holidays as needed.
Keywords: People's Food Co-op, Eau Claire , Lead Team Member - Front End (full-time), Hospitality & Tourism , Rochester, Wisconsin
